Beet, Blood Orange, and Carrot Juice


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Welcome to our blog post featuring a vibrant and nutritious Beet, Blood Orange, and Carrot Juice recipe! This stunning juice blend combines the earthy sweetness of beets, the tangy brightness of blood oranges, and the refreshing crunch of carrots. In this post, we will guide you through the recipe, highlighting the health benefits of each ingredient, and provide tips and variations to make this juice your own. Get ready to indulge in a glass of vibrant goodness that will nourish your body and delight your senses!

Beet, Blood Orange, and Carrot Juice is a vibrant and nutritious beverage that brings together the earthy sweetness of beets, the tangy brightness of blood oranges, and the refreshing crispness of carrots. This juice has its origins in the growing popularity of cold-pressed and fresh-squeezed juices as a way to enjoy the natural flavors and health benefits of fruits and vegetables.

The combination of beets, blood oranges, and carrots not only creates a visually stunning drink but also provides a wide range of vitamins, minerals, and antioxidants. Beets are known for their earthy flavor and high nutrient content, including fiber, folate, and potassium. Blood oranges add a burst of vitamin C and a unique citrusy flavor, while carrots contribute beta-carotene and a touch of natural sweetness.

This juice is not only delicious but also offers a refreshing and healthy alternative to sugary beverages. Whether you’re looking for a nutritious start to your day or a revitalizing pick-me-up, Beet, Blood Orange, and Carrot Juice is a delightful choice.

Beet, Blood Orange, and Carrot Juice

Our Beet, Blood Orange, and Carrot Juice is not only visually appealing but also packed with nutrients that can support your overall health and well-being. Beets are known for their vibrant color and are a great source of antioxidants, while blood oranges are rich in vitamin C and provide a burst of citrus flavor. Carrots add a touch of natural sweetness and are loaded with beta-carotene and other essential nutrients. This juice blend is a powerhouse of vitamins, minerals, and antioxidants, making it an excellent choice for boosting your immune system and promoting healthy digestion. Whether you're looking for a refreshing drink or a nutritious addition to your daily routine, this juice recipe has got you covered. Let's dive into the recipe and explore the benefits of beet, blood orange, and carrot.

Tools and Equipment

Prep Time 15 mins Total Time 15 mins Difficulty: Beginner Servings: 2 Calories: 121.89 Best Season: Winter


Step-by-Step Instructions

  1. Wash and prepare the beets, blood oranges, and carrots by peeling and chopping them into manageable pieces.

  2. Using a juicer or blender, juice the beets, blood oranges, and carrots until smooth and well combined.

  3. If using a blender, strain the juice using a fine-mesh strainer to remove any pulp.

  4. Stir the juice well to ensure the flavors are evenly mixed.

  5. If desired, add ice cubes to the juice to make it chilled.

  6. Pour the Beet, Blood Orange, and Carrot Juice into glasses or a pitcher for serving.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 121.89kcal
% Daily Value *
Total Fat 0.47g1%
Saturated Fat 0.06g1%
Sodium 98.58mg5%
Potassium 691.41mg20%
Total Carbohydrate 29.34g10%
Dietary Fiber 7.15g29%
Sugars 20.2g
Protein 2.85g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Please note that the nutritional values provided are approximate and may vary depending on the specific ingredients and portion sizes used. It's always best to double-check with your specific ingredients and measurements for accurate nutritional information.


Tips and Variations:
  • Choose fresh and organic produce for the best flavor and nutritional value.
  • Adjust the sweetness by adding a small amount of honey or maple syrup if desired.
  • For an extra boost of antioxidants, add a handful of fresh berries like raspberries or blueberries.
  • Experiment with different ratios of beets, blood oranges, and carrots to suit your taste preferences.
  • Add a squeeze of lemon juice to enhance the flavors and add a tangy twist.
  • If you don't have a juicer, you can make this recipe in a blender and strain the juice to remove any pulp.
  • Customize the thickness of the juice by adding water or adjusting the amount of fruits and vegetables.
  • For a refreshing summer twist, serve the juice over ice cubes or blend it with crushed ice for a slushy texture.
Serving Suggestions:
  • Enjoy the Beet, Blood Orange, and Carrot Juice as a standalone beverage to kickstart your day with a nutritious boost.
  • Pair it with a light salad or a side of whole grain bread for a healthy and balanced meal.
  • Serve the juice as a refreshing option during brunch or as a vibrant addition to a party spread.
Allergen Information:

Here's the allergen information for Beet, Blood Orange, and Carrot Juice:

  • None: This juice is typically free of common allergens such as nuts, dairy, soy, and gluten. However, cross-contamination can occur if the juicing equipment isn't thoroughly cleaned after previous use, so it's advisable to use clean and sanitized equipment when making this juice.
Wine or Drink Pairing:

Pairing a fresh juice like Beet, Blood Orange, and Carrot Juice with other beverages can enhance your dining experience. Here are some options to consider:

  • Sparkling Water: For a refreshing and bubbly pairing, enjoy your juice with plain or flavored sparkling water. The effervescence complements the natural sweetness and acidity of the juice.

  • Herbal Tea: A cup of herbal tea, such as chamomile or hibiscus, can be a soothing choice to enjoy alongside this juice. The tea's gentle flavors won't overpower the juice's natural taste.

  • Lemon Water: Squeeze a wedge of lemon into a glass of water for a simple and hydrating drink that complements the citrusy notes of the blood oranges in the juice.

  • White Wine: If you're looking for an alcoholic pairing, a crisp and slightly sweet white wine like a Riesling or a Gewürztraminer can complement the flavors of the juice.

Storage and Leftovers:

Here's how to store and enjoy Beet, Blood Orange, and Carrot Juice:

  • Storage: Store any leftover juice in an airtight container in the refrigerator. Fresh juices are best consumed within 24 to 48 hours to maintain their flavor and nutritional value.

  • Refrigeration: Keep the juice chilled to preserve its freshness and prevent spoilage. Make sure to seal the container tightly to prevent oxidation.

  • Shake Before Drinking: Before serving, give the juice a good shake or stir to blend any settled particles and ensure a consistent flavor.

  • Enjoyment: Enjoy the juice as a refreshing drink on its own, or serve it as a complement to your breakfast or snacks. Freshly made juice is at its best in terms of taste and nutrients.

Keywords: Beet, Blood Orange, Carrot, Juice, Nutrition, Vibrant, Healthy, Immune-Boosting, Antioxidants, Vitamin C, Easy

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