Iced Melon Moroccan Mint Tea


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Escape the summer heat with a glass of invigorating Iced Melon Moroccan Mint Tea. This refreshing beverage combines the sweetness of melon with the cooling essence of Moroccan mint, creating a perfect balance of flavors. Whether you’re lounging by the pool or hosting a backyard gathering, this chilled tea will quench your thirst and provide a moment of relaxation. Join us as we guide you through the steps to create this delightful summer drink that will transport you to an oasis of refreshment.

Iced Melon Moroccan Mint Tea is a refreshing and aromatic beverage that combines the flavors of sweet melon and fresh mint with the exotic spices commonly found in Moroccan cuisine. While this particular recipe may not have a long historical lineage, it draws inspiration from the rich tea culture of Morocco, where tea is not just a beverage but a symbol of hospitality and tradition. Moroccan mint tea, often referred to as “Maghrebi mint tea,” typically features green tea, mint, and sugar. In this variation, the addition of melon adds a sweet and cooling element, making it a perfect choice for hot summer days. The blend of North African and fruity flavors creates a unique and invigorating drink that’s sure to become a favorite in your home.

Iced Melon Moroccan Mint Tea

Iced Melon Moroccan Mint Tea is a cooling and flavorful drink that combines the natural sweetness of melon with the refreshing notes of Moroccan mint. The tea is brewed with fragrant mint leaves and then infused with the juiciness of melon, resulting in a tantalizing blend of flavors that is perfect for hot summer days. This recipe offers a unique twist on traditional iced tea, providing a refreshing and hydrating option for those seeking a cool and revitalizing beverage. With its vibrant colors, aromatic aroma, and delightful taste, Iced Melon Moroccan Mint Tea is sure to become your go-to summer drink.

Tools and Equipment

Prep Time 10 mins Cook Time 5 mins Rest Time 2 hrs Total Time 2 hrs 15 mins Difficulty: Beginner Servings: 4 Calories: 27.86 Best Season: Summer


Step-by-Step Instructions

  1. Bring 4 cups of water to a boil in a tea kettle or pot.

  2. Place 4 Moroccan mint tea bags in a large pitcher.

  3. Pour the boiling water over the tea bags in the pitcher.

  4. Let the tea steep for 3-5 minutes, or until desired strength is achieved.

  5. While the tea is steeping, prepare the melon by cutting it into small cubes.

  6. Once the tea is ready, remove the tea bags and discard them.

  7. Add the cubed melon to the pitcher of tea.

  8. Use a wooden spoon or muddler to gently muddle the melon and release its juices.

  9. Place the pitcher in the refrigerator and let it chill for at least 2 hours to enhance the flavors. (Note: Resting time is optional but recommended for maximum taste.)

  10. When ready to serve, add ice cubes to glasses or mason jars.

  11. Stir the chilled tea to mix the melon and pour it over the ice cubes in the glasses.

  12. Garnish each glass with fresh mint leaves.

  13. Serve the Iced Melon Moroccan Mint Tea immediately and enjoy its refreshing flavors.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 27.86kcal
% Daily Value *
Total Fat 0.16g1%
Saturated Fat 0.04g1%
Sodium 13.1mg1%
Potassium 218.94mg7%
Total Carbohydrate 6.67g3%
Dietary Fiber 0.78g4%
Sugars 6.32g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Please note that the nutritional values provided are approximate and may vary depending on the specific ingredients and portion sizes used. It's always best to double-check with your specific ingredients and measurements for accurate nutritional information.


Tips and Variations:
  • Experiment with different types of melons, such as watermelon, cantaloupe, or honeydew, to discover your favorite flavor combination.
  • For added sweetness, you can drizzle a small amount of honey or agave syrup into the tea before chilling.
  • If you prefer a stronger mint flavor, add a few extra sprigs of fresh mint to the tea while it steeps.
  • For a fun twist, freeze melon cubes and use them as ice cubes in the tea to prevent dilution.
  • Add a splash of lemon or lime juice for an extra citrusy kick.
Serving Suggestions:
  • Serve the Iced Melon Moroccan Mint Tea as a refreshing beverage during summer picnics, BBQs, or poolside gatherings.
  • Pair it with light and fresh salads or sandwiches for a complete and satisfying meal.
Allergen Information:
  • None: This iced tea recipe is typically free from common allergens like dairy, nuts, and gluten, making it suitable for a wide range of dietary needs.
Wine or Drink Pairing:
  • Mint Tea: While this tea is a wonderful standalone beverage, it pairs perfectly with traditional Moroccan pastries like baklava or almond cookies.

  • Non-Alcoholic Options: Consider serving this tea alongside other non-alcoholic drinks like fresh fruit juices or sparkling water with lemon for a refreshing assortment.

Storage and Leftovers:
  • Refrigeration: If you have leftover iced tea, store it in a sealed container in the refrigerator. It can be kept for up to 24 hours, but it's best enjoyed fresh to preserve its vibrant flavors.

  • Melon Cubes: To keep the melon cubes fresh, store them separately in an airtight container in the fridge. You can add them to the tea just before serving to maintain their crispness.

Keywords: Iced Melon Moroccan Mint Tea, Summer Drink, Refreshing Beverage, Chilled Tea, Melon Tea, Moroccan Mint, Thirst Quencher

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