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Quench your thirst and revitalize your senses with our invigorating Infused Water with Oranges recipe. This simple and refreshing drink is packed with the vibrant flavors of juicy oranges, making it the perfect beverage for hot summer days or anytime you need a burst of citrusy goodness. Join us as we explore the easy steps to create this revitalizing infused water that will keep you hydrated and refreshed throughout the day.
Infused water with oranges is a delightful and refreshing beverage. The concept of infusing water with fruits, herbs, and other natural flavorings has its roots in various cultures throughout history. Infused waters are a wonderful way to enhance the taste of plain water, making it more enjoyable to stay hydrated. While there are countless variations, this recipe focuses on the bright and zesty flavor of oranges.
The practice of infusing water with fruits, herbs, or spices has been around for centuries, but it gained renewed popularity in recent years as people seek healthier beverage alternatives to sugary drinks. Infused water offers a burst of natural flavors without added sugars or artificial ingredients.
Oranges are known for their sweet, tangy, and citrusy notes, and when combined with water, they infuse it with their refreshing taste. This drink is perfect for staying hydrated, especially on a hot summer day, and it provides a subtle citrusy kick that’s both soothing and invigorating.
Infused Water with Oranges
Infused Water with Oranges is a delightful and healthy alternative to sugary beverages. By infusing water with the natural flavors of fresh oranges, you can enjoy a delicious and refreshing drink without any added calories or artificial ingredients. This simple recipe is not only hydrating but also packed with vitamin C and other essential nutrients from the oranges. Whether you're looking to stay hydrated, add a touch of flavor to your water, or simply enjoy a refreshing beverage, Infused Water with Oranges is the way to go.
Tools and Equipment
- Large pitcher or jar with a lid: Buy On Amazon / Buy On Amazon
- Knife: Buy On Amazon
- Cutting board: Buy On Amazon
- Wooden spoon or muddler: Buy On Amazon / Buy On Amazon
- Serving glasses or bottles: Buy On Amazon / Buy On Amazon

Ingredients
Step-by-Step Instructions
Wash the oranges thoroughly under running water to remove any dirt or residue. Pat them dry with a clean towel.
Slice the oranges into thin rounds, discarding the ends.
In a large pitcher or jar, add the sliced oranges.
Pour 6 cups of water into the pitcher, covering the oranges completely.
Gently press the oranges with a wooden spoon or muddler to release some of the juice and enhance the infusion process.
Cover the pitcher or jar with a lid and refrigerate for at least 2 hours or overnight to allow the flavors to infuse.
When ready to serve, you can strain the infused water into serving glasses or pour it directly, including the orange slices for added visual appeal.
If desired, add ice cubes to the glasses to keep the water chilled.
Garnish each glass with fresh mint leaves for an extra touch of freshness and aroma.
Serve the Infused Water with Oranges immediately and enjoy the revitalizing flavors.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 20.18kcal
- % Daily Value *
- Total Fat 0.05g1%
- Saturated Fat 0.01g1%
- Potassium 77.71mg3%
- Total Carbohydrate 5.04g2%
- Dietary Fiber 1.03g5%
- Sugars 4.01g
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Please note that the nutritional values provided are approximate and may vary depending on the specific ingredients and portion sizes used. It's always best to double-check with your specific ingredients and measurements for accurate nutritional information.
Note
Tips and Variations:
- For an extra twist, you can add a few slices of lemon or lime to the infused water along with the oranges.
- Adjust the intensity of the orange flavor by adding more or fewer orange slices, depending on your preference.
- For a touch of sweetness, consider adding a small amount of natural sweeteners like honey or stevia to the infused water. Stir well to combine.
- Experiment with different combinations of fruits and herbs to create your own signature infused water recipes.
Serving Suggestions:
- Enjoy the Infused Water with Oranges as a refreshing drink throughout the day.
- Serve it at summer parties, picnics, or barbecues as a healthy and hydrating beverage option.
- Pair it with light salads, grilled vegetables, or seafood dishes for a complete and refreshing meal.
Allergen Information:
While infused water with oranges is naturally allergen-free, it's essential to consider any potential allergens introduced during the infusion process:
- Cross-Contamination: If the oranges or any other ingredients have been in contact with allergens in your kitchen (such as nuts, dairy, or gluten), be cautious to prevent cross-contamination.
Wine or Drink Pairing:
Infused water is a non-alcoholic beverage designed to keep you refreshed and hydrated. While it doesn't typically pair with wine or other alcoholic drinks, here are some ideas for enhancing your infused water:
Mint: Add a few fresh mint leaves to your orange-infused water for an extra layer of flavor and aroma.
Sparkling Water: Make your infused water sparkling by adding some carbonated water or soda for a bubbly twist.
Citrus Twist: Enhance the citrusy notes by adding slices of lemons and limes to your infused water.
Herbal Infusions: For a unique twist, you can experiment with herbs like basil, thyme, or rosemary to create a herb-infused orange water.
Storage and Leftovers:
Storing and reusing infused water is simple:
Refrigeration: If you have leftover infused water, strain out the fruits and herbs, then transfer the liquid to a clean, airtight container. Store it in the refrigerator for up to 2-3 days. However, the flavors may weaken over time.
Refreshing: To refresh the flavor, you can simply add more fresh oranges, herbs, or other ingredients to the stored water and let it infuse for a few more hours or overnight.
Ice Cubes: Freeze leftover infused water into ice cubes, which you can then add to plain water or other beverages to give them a hint of citrus flavor.