Nectarine Pops

Servings: 6 Total Time: 4 hrs 15 mins Difficulty: Beginner
Nectarine Pops on a wooden table. pinit

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Cool down and enjoy the flavors of summer with these refreshing nectarine popsicles. Bursting with the natural sweetness of ripe nectarines, these frozen treats are the perfect way to beat the heat. In this blog post, we’ll guide you through a simple and delicious recipe for making homemade nectarine popsicles. Whether you’re hosting a backyard barbecue, a pool party, or simply looking for a refreshing treat, these popsicles are sure to impress. Get ready to indulge in the juicy and vibrant flavors of nectarines in every lick!

Nectarine Pops are a delightful and refreshing summer treat that captures the essence of ripe and juicy nectarines. This simple and wholesome recipe is a wonderful way to enjoy the natural sweetness of nectarines and stay cool during the warm months. Here’s a bit about the origins of this delicious frozen treat.

The concept of freezing fruit to create popsicles is not new, and it’s been a favorite among home cooks and families for generations. Nectarine Pops are a modern twist on this classic idea, offering a healthier alternative to store-bought frozen desserts.

Nectarines, with their sweet and slightly tangy flavor, are a perfect choice for popsicles. They bring a burst of sunshine to your taste buds and are a fantastic way to enjoy the abundance of fresh nectarines during the summer season.

This recipe can be traced back to the growing interest in homemade, all-natural treats that allow you to control the ingredients and avoid artificial additives commonly found in commercial popsicles.

Nectarine Pops

Nectarine popsicles are a delightful and healthy way to enjoy the vibrant flavors of fresh nectarines. These frozen treats are bursting with natural sweetness and are incredibly refreshing on a hot summer day. The smooth texture and vibrant orange color make these popsicles both visually appealing and delicious. With just a few simple ingredients and minimal preparation, you can create a batch of homemade nectarine popsicles that will impress your family and friends. Whether you have an abundance of nectarines or simply want to savor the flavors of the season, these popsicles are a fantastic choice.

Tools and Equipment

Prep Time 15 mins Rest Time 4 hrs Total Time 4 hrs 15 mins Difficulty: Beginner Servings: 6 Calories: 57.67 Best Season: Summer

Ingredients

Step-by-Step Instructions

  1. Wash the nectarines and cut them into chunks, removing the pits.

  2. Place the nectarine chunks in a blender or food processor.

  3. Add lemon juice, honey, and water to the blender.

  4. Blend the ingredients until you have a smooth puree.

  5. Taste the mixture and adjust the sweetness by adding more honey if desired.

  6. Pour the nectarine mixture into popsicle molds, leaving a little space at the top for expansion during freezing.

  7. Insert popsicle sticks into each mold, making sure they are centered and secure.

  8. Optional: Add a fresh mint leaf to each popsicle mold for added flavor and garnish.

  9. Place the popsicle molds in the freezer and let them freeze for about 4-6 hours or until solid.

  10. Once fully frozen, remove the popsicles from the molds by running them under warm water for a few seconds or dipping the molds in warm water.

  11. Place the nectarine popsicles on a baking sheet lined with parchment paper and return them to the freezer for a few minutes to firm up.

  12. Once fully frozen, transfer the popsicles to a resealable freezer bag or an airtight container for storage.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 57.67kcal
% Daily Value *
Total Fat 0.27g1%
Saturated Fat 0.02g1%
Sodium 0.31mg1%
Potassium 169.93mg5%
Total Carbohydrate 14.53g5%
Dietary Fiber 1.41g6%
Sugars 12.24g
Protein 0.89g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Please note that the nutritional values provided are approximate and may vary depending on the specific ingredients and portion sizes used. It's always best to double-check with your specific ingredients and measurements for accurate nutritional information.

Note

Tips and Variations:
  • Add a squeeze of lime juice to the nectarine mixture for an extra tangy flavor.
  • For a creamier texture, add a splash of coconut milk or yogurt to the nectarine puree before freezing.
  • Experiment with different fruits by combining nectarines with other summer favorites like peaches or strawberries.
  • Add a sprinkle of cinnamon or a dash of vanilla extract to enhance the flavor profile.
  • For a fun twist, mix in small fruit chunks like diced strawberries or blueberries into the nectarine mixture before pouring it into the molds.
  • Create a layered effect by pouring the nectarine mixture halfway into the molds, freezing until solid, and then adding a different fruit puree on top before freezing again.
  • Drizzle melted dark chocolate over the frozen popsicles for a decadent treat.
  • Make it kid-friendly by adding edible decorations like colorful sprinkles or crushed graham crackers to the popsicles.
Serving Suggestions:
  • Enjoy these nectarine popsicles as a refreshing snack on a hot summer day.
  • Serve them at summer parties, picnics, or barbecues for a delightful dessert option.
  • Pair them with a glass of iced tea or lemonade for a refreshing summer beverage experience.
  • Serve them alongside a fruit salad for a vibrant and healthy dessert platter.
Allergen Information:

Here is the allergen information for Nectarine Pops:

  • Tree Nut Allergy: This recipe does not contain tree nuts unless you choose to add them as a garnish. If you have a tree nut allergy, omit nuts from the recipe or use a different type of garnish.

  • Dairy Allergy: These popsicles are dairy-free and suitable for individuals with lactose intolerance or dairy allergies.

  • Gluten Allergy: Nectarine Pops are naturally gluten-free, making them safe for those with gluten allergies or sensitivities.

Wine or Drink Pairing:

While Nectarine Pops are typically enjoyed on their own as a refreshing dessert or snack, you can pair them with a variety of beverages for a complete summer experience:

  • Iced Tea: A cold glass of herbal or fruit-infused iced tea complements the fruity sweetness of the popsicles.

  • Sparkling Water: Enjoy the effervescence of sparkling water with a splash of lemon or lime to contrast the sweetness of the pops.

  • Moscato Wine: If you're looking for an adult treat, a glass of chilled Moscato wine pairs beautifully with the natural sweetness of the nectarines.

Storage and Leftovers:

If you happen to have any Nectarine Pops left or want to make a batch in advance, here's how to store them:

  • Freezer Storage: Place the popsicles on a baking sheet or tray and freeze until solid. Once they are frozen, transfer them to an airtight container or a resealable bag, separating each popsicle with parchment paper to prevent sticking.

  • Long-Term Storage: Nectarine Pops can be stored in the freezer for up to 2-3 months. Make sure to label and date the container for easy reference.

  • Thawing: To enjoy a frozen Nectarine Pop, simply remove it from the freezer and let it sit at room temperature for a few minutes to soften slightly. Alternatively, you can run it under cold water for a quicker thaw.

Keywords: Nectarine popsicles, Homemade fruit pops, Frozen nectarine treats, Summer popsicle recipe, Refreshing frozen dessert

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Frequently Asked Questions

Expand All:
What are Nectarine Pops?

Nectarine Pops are a refreshing frozen treat made by blending ripe nectarines with lemon juice, honey, and water. This simple recipe results in fruity popsicles that are perfect for cooling down on hot days. They are not only delicious but also a healthier alternative to store-bought popsicles, packed with natural fruit flavors and can be customized with various sweeteners.

How do you make Nectarine Pops?

To make Nectarine Pops, start by washing and chopping ripe nectarines. Blend the nectarine chunks with lemon juice, honey, and water until smooth. Pour the mixture into popsicle molds, insert sticks, and freeze for 4-6 hours. Once frozen, remove the pops from the molds and enjoy a delicious, homemade frozen treat.

Can I use other fruits in place of nectarines?

Yes! You can substitute nectarines with other fruits such as peaches, plums, or even berries to create different flavor profiles. Just keep in mind that different fruits may have varying sweetness levels, so you might need to adjust the amount of honey or sugar accordingly. Experimenting with different fruits can yield delicious and unique popsicles.

How long do Nectarine Pops last in the freezer?

Nectarine Pops can be stored in the freezer for up to 2-3 months when kept in an airtight container or resealable freezer bag. To maintain their quality, make sure to label the container with the date. For the best flavor and texture, consume them within the first month.

Are Nectarine Pops vegan-friendly?

Yes, Nectarine Pops can easily be made vegan by substituting honey with a plant-based sweetener, such as agave syrup or maple syrup. This simple swap makes the recipe suitable for those following a vegan diet while still providing a delicious and refreshing frozen treat.

Can I make Nectarine Pops without added sugar?

Absolutely! If the nectarines are ripe and naturally sweet, you may not need to add any sugar at all. The combination of nectarines and lemon juice often provides enough sweetness and flavor on its own. Taste the mixture before freezing and adjust if necessary, keeping it as natural as possible.

What can I do if my Nectarine Pops are too hard?

If your Nectarine Pops are too hard, let them sit at room temperature for a few minutes before enjoying. Alternatively, you can run the popsicle molds under warm water for a few seconds to help loosen them. This will soften the outer layer and make it easier to remove from the molds.

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