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Indulge in a scrumptious and wholesome meal with our Turkey Wraps with Honey Mustard Dip—an exquisite combination of lean turkey, fresh veggies, and a delectable honey mustard dip. This recipe brings together a symphony of flavors and textures, making it a perfect choice for a quick lunch or a delightful snack. Join us on a culinary journey as we unveil the secrets behind creating these mouthwatering wraps that are sure to become a family favorite.
The Turkey Wraps with Honey Mustard Dip recipe is a modern take on a classic favorite. Wraps, also known as burritos or roll-ups, have been enjoyed in various forms across cultures for centuries. In recent years, they’ve gained immense popularity for their versatility and the convenience they offer.
The origins of wraps can be traced back to different regions. In the Mediterranean, for example, people have been wrapping ingredients like falafel, grilled meats, and vegetables in flatbreads for a quick and portable meal. In Mexico, burritos have been a staple for generations, typically featuring ingredients like beans, rice, and various fillings.
This particular recipe adds a twist by using turkey slices as the main protein. Turkey is a lean and healthy option, making it an excellent choice for those seeking a nutritious meal. The honey mustard dip provides a sweet and tangy contrast to the savory turkey and fresh vegetables, making each bite a burst of flavor and texture.
Turkey Wraps with Honey Mustard Dip
Turkey Wraps with Honey Mustard Dip offer a delightful balance of protein-rich turkey, crisp vegetables, and a tangy-sweet dip that elevates every bite. These wraps are an embodiment of convenience, taste, and nutrition, making them an ideal choice for those looking for a wholesome and satisfying meal option.
Tools and Equipment
- Mixing bowl: Buy On Amazon
- Whisk: Buy On Amazon
- Cutting board and knife: Buy On Amazon and Buy On Amazon
- Rolling pin (optional): Buy On Amazon
- Skewers or toothpicks: Buy On Amazon / Buy On Amazon
- Serving platter: Buy On Amazon
Ingredients
For the Turkey Wraps:
For the Honey Mustard Dip:
Step-by-Step Instructions
In a mixing bowl, whisk together Dijon mustard, honey, apple cider vinegar, salt, and black pepper to create the honey mustard dip. Set aside.
Lay out the whole wheat tortillas on a clean surface.
Place a layer of lettuce leaves on each tortilla, leaving a border around the edges.
Top the lettuce with slices of turkey breast.
Layer on sliced tomatoes, red onion, and cucumber.
Season with salt and black pepper to taste.
Drizzle a generous amount of honey mustard dip over the turkey and vegetables.
Carefully fold in the sides of the tortilla and roll it up tightly to create a wrap.
Secure the wraps with skewers or toothpicks.
Slice each wrap in half diagonally for easy serving.
Servings 4
- Amount Per Serving
- Calories 351.33kcal
- % Daily Value *
- Total Fat 6.93g11%
- Saturated Fat 2.68g14%
- Trans Fat 0.03g
- Cholesterol 91.1mg31%
- Sodium 689.21mg29%
- Potassium 609.47mg18%
- Total Carbohydrate 31.67g11%
- Dietary Fiber 5.58g23%
- Sugars 11.92g
- Protein 39.6g80%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs. Please note that the nutritional values provided are approximate and may vary depending on the specific ingredients and portion sizes used. It's always best to double-check with your specific ingredients and measurements for accurate nutritional information.
Note
Tips and Variations:
- Add avocado slices for extra creaminess and healthy fats.
- Customize the vegetables based on your preferences. Bell peppers, shredded carrots, or spinach are excellent additions.
- Substitute the turkey with grilled chicken, roast beef, or a vegetarian protein source.
- For added crunch, sprinkle toasted sesame seeds or chopped nuts into the wrap.
Serving Suggestions:
- Serve Turkey Wraps with Honey Mustard Dip with a side of sweet potato fries or a mixed greens salad for a well-rounded meal.
Allergen Information:
Here's the allergen information for Turkey Wraps with Honey Mustard Dip:
Turkey: If you or your guests have poultry allergies, you can substitute the turkey with other proteins like grilled chicken or tofu.
Tortillas: Check the ingredient list on store-bought tortillas, as some may contain allergens like wheat or dairy. Opt for allergen-free tortillas if necessary.
Honey Mustard Dip: Store-bought honey mustard sauces may contain ingredients like mustard seeds, which can be allergenic to some individuals. Consider making your dip from scratch to control the ingredients.
Wine or Drink Pairing:
While these turkey wraps are often enjoyed with non-alcoholic beverages, you can pair them with various drinks:
Iced Tea: A classic choice to balance the flavors of the wraps, particularly if you prefer a non-alcoholic option.
Chardonnay: The buttery and slightly oaky notes of Chardonnay complement the honey mustard dip and turkey.
Citrus-Infused Water: For a refreshing twist, prepare water infused with slices of lemon, lime, and orange.
Storage and Leftovers:
To store and handle leftovers of Turkey Wraps with Honey Mustard Dip:
Refrigeration: If you have leftover wraps, wrap them tightly in plastic wrap or foil to prevent them from drying out. Store the honey mustard dip in a separate airtight container. Consume within 1-2 days.
Reheating: If you prefer to enjoy the wraps warm, reheat them in the oven at a low temperature or in a microwave. Reheat the tortillas briefly, as overcooking can make them dry.